Red meat and poultry safety and preservation - video active

Red meat and poultry safety and preservation - video active - USA Creative Educational Video c1993 - 11 p. ; 27 cm. 27 cm


Red Meat -- Safety And Preservation -- Teachers'guides

TS 1960 .R43 1993
© 2021 Curriculum and Training Aids Development Division |Asian Technical Vocational Education Resources Center

Powered by Koha