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How to prevent foor poisoning : a practical guide to safe cooking, eating and foof handling

By: Material type: TextTextPublication details: New York John Wiley & Sons 1998Description: 207 15 cmISBN:
  • 0471195766
Subject(s): DDC classification:
  • 363.1925 Sc08 1998
Item type: Books
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Holdings
Item type Home library Call number Status Date due Barcode Item holds
Books Books Southern Isabela College of Arts and Trades 363.1925 Sc08 1998 (Browse shelf(Opens below)) Available
Total holds: 0

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