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ON BAKING (A Textbook of Baking and Pastry Fundamentals)

By: Material type: TextTextPublication details: Philippine PEARSON EDUCATION South Asia PTE. LTD (Philippine Representative Office) 2006Description: 681 p. 27 cmISBN:
  • 9810699212
Subject(s): LOC classification:
  • TX763 .B3233 2005
Item type: Books
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Holdings
Item type Home library Collection Call number Status Date due Barcode Item holds
Books Books Provincial Training Center - Baler BPP Available 001
Total holds: 0

Includes appendix & bibliography

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