Results
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41.
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42.
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43.
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Menu planning and cost control
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York, N.Y. Glencoe/McGraw-Hill c1993
Availability: Items available for loan: Asian Technical Vocational Education Resource Center (1)Call number: TX 943 .M46 1993.
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44.
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Menu planning and cost control
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York, N.Y. Glencoe/McGraw-Hill c1993
Availability: No items available.
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45.
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Menu planning and cost control
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York, N.Y. Glencoe/McGraw-Hill c1993
Availability: No items available.
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46.
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Metalwork : technology and practice by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York, N.Y. Glencoe/McGraw-Hill c1994
Availability: Items available for loan: Asian Technical Vocational Education Resource Center (1)Call number: TS 205 .R46 1994.
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47.
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Metalwork : technology and practice by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York, N.Y. Glencoe/McGraw-Hill c1994
Availability: No items available.
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48.
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Metalwork technology and practice, instructor's resource guide by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Glencoe McGraw-Hill c1994
Availability: Items available for loan: Asian Technical Vocational Education Resource Center (1)Call number: TS 205 .C87 1994.
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49.
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50.
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Professional cooking and baking by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Lake Forest, IL. Glencoe/McGraw-Hill c1981
Availability: Items available for loan: Asian Technical Vocational Education Resource Center (1)Call number: TX 911 .R39 1981.
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51.
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Professional cooking and baking by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Lake Forest, IL. Glencoe/McGraw-Hill c1981
Availability: No items available.
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52.
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Professional cooking and baking by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Lake Forest, IL. Glencoe/McGraw-Hill c1981
Availability: No items available.
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53.
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Quantity food techniques, teacher's resource guide by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York, N.Y. Glencoe/McGraw-Hill c1993
Availability: Items available for loan: Asian Technical Vocational Education Resource Center (1)Call number: TX 820 .P47 1993.
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54.
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55.
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Safety and sanitation, teacher's resource guide by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Glencoe/McGraw-Hill c1993
Availability: Items available for loan: Asian Technical Vocational Education Resource Center (1)Call number: TX 911.3 .S3 S24 1993.
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56.
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57.
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58.
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Starting your career in food service
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York, N.Y. Glencoe/McGraw-Hill c1993
Availability: Items available for loan: Asian Technical Vocational Education Resource Center (1)Call number: TX 946 .S73 1993.
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59.
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Starting your career in food service
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York, N.Y. Glencoe/McGraw-Hill c1993
Availability: No items available.
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60.
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Starting your career in food service
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York, N.Y. Glencoe/McGraw-Hill c1993
Availability: No items available.
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