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Foodservice in institutions

West Bessie B.

Foodservice in institutions - New York Macmillan Pub., Co. c1988 - 662 p. : ill. ; 23 cm. 23 cm

Includes references and index.

ISBN: 9710843133

Subjects--Topical Terms:
Food Service

LC Class. No.: TX 946 .W47 1988

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