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Commercial cooking: expert

Material type: TextTextPublication details: UAE 3G eLearning 2016Description: vii, 380 p. : col. ill. ; 30 cm + 1 DVD-ROM (4 3/4 in.) 30 cmISBN:
  • 9789351157984
Subject(s): LOC classification:
  • TX 820 .C66 2016
Item type:
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