Essentials of cooking
Material type: TextPublication details: New York Artisan 1999DDC classification:- 641.5'7 P4851e 1999
Item type | Home library | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
Books | Aparri Polytechnic Institute General Collection Section | 641.5'7 P4851e 1999 (Browse shelf(Opens below)) | Available | 1511 |
Total holds: 0
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640.8653 E731c 1985 Cakes & Pastries | 641. 86 S9586 1963 The sunset desserts | 641.5'7 B5652 1971 The complete everyday cookbook | 641.5'7 P4851e 1999 Essentials of cooking | 641.5'7 T5832 1977 The time-life international cookbook | 641.6'92 K521s 1994 Saucing the fish | 641.71D551b 2001 Basic baking |
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